Tuesday, 31 March 2015

An addict on her own is in very bad company!

Blog 29th March 2015 It’s happened again, eating out of control. It all started on Wednesday when I was booked to go away to attend a course on dialectic behavioural therapy with my work. I was so pleased I’d been given that opportunity as I had wanted to know more about this therapy as it’s the recommended treatment for patients with personality disorder (the field I have worked in for many years) I was also interested for my own personal recovery as this treatment has proved successful in an adapted form in the treatment of addictions and risk taking behaviours. I was all set, Owen dropped me off at the station, I went straight in to Marks and Spenser’s and bought some food for the journey as I would be unable to have an evening meal due to travelling to Chester on the train. I bought some sandwiches and a bag of baked pizza chips, cheese and red onion flavour (large packet) I then justified buying a flapjack as it was seeded and in my addict mind healthy! This was the first step in dropping my guard. I did well when I got to Chester, even managing to ignore the biscuits in my room that adorned the complementary tea and coffee tray. The following day was quite torturous, temptation was all around, for breakfast I avoided the cooked buffet session and went for an omelette instead with cheese, onion and mushrooms freshly cooked in front of me (this was off plan, I am supposed to have cereal and toast) Again justification, I’m away, I deserve it, its healthy full of protein, and the killer blow, its free I need to get my money’s worth. I finished with toast and butter. I felt fine, smug almost, I convinced myself I had done very well. The actual conference was a food heaven haven, a thing of joy for an overeater. Yet the first day I resisted all trigger foods. There were even sweets on all the tables, Swizzles children’s sweets in little bowls, drum stick lollies and Palma violets along with other lovelies and they were in the centre of each and every table, no escape. Break times were no different, home-made biscuits, cakes of every descriptions endless varieties. I avoided them feeling strong. My colleague is aware of my problems and was sympathetic, encouraging even. Lunch was a veritable banquet four choices of main, plus bread rolls and butter, salad and a groaning desert table. I did well, I commended myself, shepherd’s pie, and vegetables and a bread roll (small portion) then fresh fruit salad (this was easy) Then in the evening I was planning to go to an AA meeting but when looking on the web site I found it had closed down. My colleague was going to accompany me as it was an open meeting and she was interested, she’s a clinical psychologist and was keen to find out about 12 step programme. So instead we decided to go for something to eat. I had passed a Thai restaurant earlier in the day when I went for a walk so we headed there. It was a lovely night, I slightly over ate but not to extremes. Sadly on my walk earlier I had bought another flapjack from the shop opposite and as we walked back I obsessed about it. I returned to my room shut the door and dived in. Sweet and satisfying just ramming it in, knowing that it wasn’t the right thing to do but simply not caring. On packing in the morning I stuffed the two packets of ginger biscuits from the tea tray (which I’m not even that keen on) in to my handbag. At breakfast it was like my mind-set had changed, I wolfed a cooked breakfast then a croissant, I was in freefall. I knew what I was doing but couldn’t stop myself, justifications I ate two biscuits as they were gluten free, then at lunch I thought that gluten free apple crumble would be perfectly acceptable with cream, then followed in the afternoon by not one not two but four shortbread biscuits an grabbed a handful of drum sticks to eat on the train home. I was determined then, I went to the station shop to buy another flapjack to have with a coffee, then stopped off in Crewe to buy sandwiches a grab bag of walker’s crisps and a packet of fruit tellers. This was alongside the ginger biscuits in my handbag. On the train Owen rang, “Have you eaten?” “Not much, I lied, just some sandwiches” “Shall we get a take away?” I didn’t need to be asked twice, he picked me up and we went to get 2 large Dominos pizzas, where on getting home I devoured 4 pieces! I woke up the following day, resigned but all right, today would be different. It was, until after I left the Living rooms when I discovered the half eaten packet of fruit tellers in my pocket after stuffing them in without tasting them I then drove to Sainsbury’s and bought a bag of walker’s Brazil nut toffees. I just rammed them in my mouth in the car one after the other desperately. I needed to do it. On getting home I confessed. I was in big trouble, we went to Chapter to eat and to watch a film, I made an unhealthy choice hot dog and fries and ate far too quickly again feeding something. I then went to the toilet and brought it up. After the film I was obsessing, I needed something sweet I went to the cupboard and ate cake decorations, again I knew I was doing it, I needed that sweetness that comfort that release from something. Today, I needed to tell you this. Today I want to be honest with you, today I don’t want to lie and hide, and today I want to get better. Going away from home may well be a trigger, when I left my parents’ home at 18 to come to Cardiff to do my nurse training. I put on four stone in a year. I was away from the restrictions the critical eye and voice and felt free. I’m not free today as I feel chained to this disease at the moment. I just can’t seem to get it. I was even thinking of radical acceptance to the fact that I am fat! How mad is that?

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